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Evolution

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 99%
Calories: 241 calories (Per 12oz)
Carbs: 22.5 g (Per 12oz)

Created: Saturday November 26th 2022

CBC Russian River Blind Pig

by Jonathan Borne

OG: 1.064 FG: 1.012 ABV: 6.8% IBU: 88

Flamingofest 2 tropisk IPA

by Stvervaag

OG: 1.067 FG: 1.011 ABV: 7.4% IBU: 90

Citra IPA

by JoakimF

OG: 1.070 FG: 1.016 ABV: 7.2% IBU: 89

Original Gravity:

1.073

Final Gravity:

1.015

ABV (standard):

7.7%

IBU (tinseth):

98.0

SRM (morey):

5.7

Mash pH

n/a

Cost £

41.03

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Brew Log History

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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
5 kg	Simpsons - Maris Otter pale5 kg Maris Otter pale	£ 0.00 / g £ 10.60	38	2.4	71.4%
2 kg	Simpsons - Wheat Malt2 kg Wheat Malt	£ 0.00 / g £ 0.00	36.576	2.8	28.6%
7 kg / £ 10.60

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
50 g	Cascade50 g Cascade Hops	£ 0.04 / g £ 2.00	Pellet	5.5	Mash	70 min	5.91	11.5%
20 g	Moutere20 g Moutere Hops	£ 0.06 / g £ 1.15	Pellet	15.7	Boil	30 min	26.04	4.6%
12 g	El DOrado12 g El DOrado Hops	£ 0.05 / g £ 0.57	Pellet	11.7	Boil	30 min	11.64	2.8%
12 g	Mosaic12 g Mosaic Hops	£ 0.08 / g £ 0.98	Pellet	12	Boil	30 min	11.94	2.8%
40 g	Azacca40 g Azacca Hops	£ 0.05 / g £ 1.97	Pellet	12.5	Hop Stand	20 min	11.91	9.2%
30 g	El DOrado30 g El DOrado Hops	£ 0.05 / g £ 1.44	Pellet	11.7	Hop Stand	20 min	8.36	6.9%
30 g	Mosaic30 g Mosaic Hops	£ 0.08 / g £ 2.46	Pellet	12	Hop Stand	20 min	8.57	6.9%
30 g	Sabro30 g Sabro Hops	£ 0.07 / g £ 2.25	Pellet	13.6	Hop Stand	20 min	9.72	6.9%
10 g	Galaxy10 g Galaxy Hops	£ 0.07 / g £ 0.69	Pellet	16.5	Hop Stand	20 min	3.93	2.3%
50 g	Mosaic50 g Mosaic Hops	£ 0.08 / g £ 4.10	Pellet	12	Dry Hop	5 days		11.5%
50 g	El DOrado50 g El DOrado Hops	£ 0.05 / g £ 2.40	Pellet	11.7	Dry Hop	5 days		11.5%
40 g	Galaxy40 g Galaxy Hops	£ 0.07 / g £ 2.75	Pellet	16.5	Dry Hop	5 days		9.2%
30 g	Azacca30 g Azacca Hops	£ 0.05 / g £ 1.48	Pellet	12.5	Dry Hop	5 days		6.9%
30 g	Sabro30 g Sabro Hops	£ 0.07 / g £ 2.25	Pellet	13.6	Dry Hop	5 days		6.9%
434 g / £ 26.48

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
50 g	Cascade (Pellet) 50 g Cascade (Pellet) Hops	£ 0.04 / g £ 2.00	5.91	11.5%
20 g	Moutere (Pellet) 20 g Moutere (Pellet) Hops	£ 0.06 / g £ 1.15	26.04	4.6%
92 g	El DOrado (Pellet) 92 g El DOrado (Pellet) Hops	£ 0.05 / g £ 4.41	20	21.2%
92 g	Mosaic (Pellet) 92 g Mosaic (Pellet) Hops	£ 0.08 / g £ 7.54	20.51	21.2%
70 g	Azacca (Pellet) 70 g Azacca (Pellet) Hops	£ 0.05 / g £ 3.44	11.91	16.1%
60 g	Sabro (Pellet) 60 g Sabro (Pellet) Hops	£ 0.07 / g £ 4.49	9.72	13.8%
50 g	Galaxy (Pellet) 50 g Galaxy (Pellet) Hops	£ 0.07 / g £ 3.44	3.93	11.5%
434 g / £ 26.48

Yeast

Lallemand - Verdant IPA

Amount:	1 Each	Cost:	£ 3.95 / each £ 3.95
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	18 - 23 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 130 B cells required

£ 3.95 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2022-11-26 23:54 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost £	Cost %
Fermentables	£
Steeping Grains (Extract Only)	£
Hops	£
Yeast	£
Other	£
Cost Per Barrel	£ 0.00
Cost Per Pint	£ 0.00
Total Cost	£ 0.00

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