Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
7 g |
Saaz7 g Saaz Hops |
|
Pellet |
3.5 |
First Wort
|
0 min |
4.04 |
12.1% |
30 g |
Bramling Cross30 g Bramling Cross Hops |
|
Leaf/Whole |
6.5 |
Boil
|
60 min |
26.57 |
51.7% |
7 g |
Northern Brewer7 g Northern Brewer Hops |
|
Leaf/Whole |
9.3 |
Boil
|
60 min |
8.87 |
12.1% |
7 g |
First Gold7 g First Gold Hops |
|
Leaf/Whole |
9.3 |
Boil
|
0 min |
|
12.1% |
7 g |
Bramling Cross7 g Bramling Cross Hops |
|
Leaf/Whole |
6.5 |
Boil
|
0 min |
|
12.1% |
58 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
150 g |
Brown Sugar
|
|
Water Agt |
Mash |
30 min. |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"London-Munich / Vol Retour" Strong Bitter beer recipe by Brewer #352535. Extract, ABV 6.12%, IBU 39.48, SRM 6.48, Fermentables: (Maris Otter Pale, Vienna, Greedy Goats – Flocons d’avoine) Hops: (Saaz, Bramling Cross, Northern Brewer, First Gold) Other: (Brown Sugar)
Last Updated and Sharing
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- Last Updated: 2022-11-25 18:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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