Oatmeal Stout - Jon Finch Beer Recipe | Partial Mash Oatmeal Stout | Brewer's Friend
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Oatmeal Stout - Jon Finch

153 calories 15.5 g 330 ml
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Beer Stats
Method: Partial Mash
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.070 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Jon Finch
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Sunday November 20th 2022
1.050
1.012
4.9%
32.0
32.1
n/a
n/a