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Empty Pints Are For Assholes

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 1240 liters (ending kettle volume)
Pre Boil Size: 1354.56 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 74% (ending kettle)
No Chill: 30 minute extended hop boil time
Calories: 180 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)

Created: Monday November 14th 2022

Test IPA

by lxs

OG: 1.053 FG: 1.014 ABV: 5.2% IBU: 39

Original Gravity:

1.059

Final Gravity:

1.012

ABV (standard):

6.2%

IBU (rager):

40.3

SRM (morey):

4.1

Mash pH

5.4

Cost Дин.

218,394.00

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
200 kg	Weyermann - Pale Ale200 kg Pale Ale	Дин. 230.00 / kg Дин. 46,000.00	39	2.3	64.9%
88 kg	German - Pilsner88 kg Pilsner	Дин. 110.00 / kg Дин. 9,680.00	38	1.6	28.6%
20 kg	Weyermann - Carapils20 kg Carapils	Дин. 280.00 / kg Дин. 5,600.00	34.5	2.1	6.5%
308 kg / Дин. 61,280.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
200 g	Columbus200 g Columbus Hops	Дин. 3,000.00 / kg Дин. 600.00	Pellet	15	Boil	60 min	8.33	2.6%
600 g	Charles Faram - Zappa600 g Zappa Hops	Дин. 7,000.00 / kg Дин. 4,200.00	Pellet	8	Whirlpool at 78 °C	30 min	7.59	7.8%
600 g	Simcoe600 g Simcoe Hops	Дин. 5,233.00 / kg Дин. 3,139.80	Pellet	12	Whirlpool at 80 °C	30 min	11.39	7.8%
600 g	Yakima Chief Hops - Chinook600 g Chinook Hops	Дин. 3,275.00 / kg Дин. 1,965.00	Pellet	13.7	Whirlpool at 80 °C	30 min	13	7.8%
1,900 g	Charles Faram - Zappa1900 g Zappa Hops	Дин. 7,000.00 / kg Дин. 13,300.00	Pellet	7	Dry Hop at 16 °C	5 days		24.7%
1,900 g	Simcoe1900 g Simcoe Hops	Дин. 5,223.00 / kg Дин. 9,923.70	Pellet	12	Dry Hop at 16 °C	5 days		24.7%
1,900 g	Yakima Chief Hops - Chinook1900 g Chinook Hops	Дин. 3,212.00 / kg Дин. 6,102.80	Pellet	13.7	Dry Hop at 16 °C	5 days		24.7%
7,700 g / Дин. 39,231.30

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
200 g	Columbus (Pellet) 200 g Columbus (Pellet) Hops	Дин. 3,000.00 / kg Дин. 600.00	8.33	2.6%
600 g	Charles Faram - Zappa (Pellet) 600 g Zappa (Pellet) Hops	Дин. 7,000.00 / kg Дин. 4,200.00	7.59	7.8%
2,500 g	Simcoe (Pellet) 2500 g Simcoe (Pellet) Hops	Дин. 5,233.00 / kg Дин. 13,082.50	11.39	32.5%
2,500 g	Yakima Chief Hops - Chinook (Pellet) 2500 g Chinook (Pellet) Hops	Дин. 3,275.00 / kg Дин. 8,187.50	13	32.5%
1,900 g	Charles Faram - Zappa (Pellet) 1900 g Zappa (Pellet) Hops	Дин. 7,000.00 / kg Дин. 13,300.00		24.7%
7,700 g / Дин. 39,370.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
900 L	Infusion	50 °C	50 °C	15 min
900 L	Steeping	50 °C	64 °C	45 min
900 L	Steeping	64 °C	72 °C	15 min
900 L	Steeping	78 °C	78 °C	30 min
600 L	Sparge	80 °C	80 °C	120 min
120 L	Sparge	80 °C	80 °C	120 min
Starting Mash Thickness: 3.13 L/kg Starting Grain Temp: 15 °C

Other Ingredients

Amount	Name	Cost	Type	Use	Time
250 ml	Phosphoric acid		Water Agt	Mash	105 min.
1 g	akciza i usluga	Дин. 110,883.00 / g Дин. 110,883.00	Flavor	Other	0 min.
Дин. 110,883.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	500 Grams	Cost:	Дин. 14,000.00 / kg Дин. 7,000.00
Attenuation (custom):	78%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	0.5 (M cells / ml / ° P) 8995 B cells required

Дин. 7,000.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 1.4 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
360	70	45	110	0	15
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

494

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Brews

Public: Yup, Shared
Last Updated: 2023-04-18 08:27 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost Дин.	Cost %
Fermentables	Дин.
Steeping Grains (Extract Only)	Дин.
Hops	Дин.
Yeast	Дин.
Other	Дин.
Cost Per Barrel	Дин. 0.00
Cost Per Pint	Дин. 0.00
Total Cost	Дин. 0.00

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