Xmas IPA 2022 Beer Recipe | All Grain American IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Xmas IPA 2022

198 calories 17.7 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 35 liters (fermentor volume)
Pre Boil Size: 45.72 liters
Post Boil Size: 41.8 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 198 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Thursday November 10th 2022
Similar Recipes

Old Pale Red Ale (updated version 3)

by TBMEE

OG: 1.067 FG: 1.016 ABV: 6.7% IBU: 36

copper ipa

by Genus Brewing

OG: 1.060 FG: 1.017 ABV: 5.6% IBU: 40

1.065
1.012
6.9%
43.8
12.6
5.3
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 kg Gladfield Ale Malt9 kg Gladfield Ale Malt 37.4 11.82 89.1%
0.50 kg Gladfield Wheat Malt0.5 kg Gladfield Wheat Malt 38.8 4.2 5%
0.30 kg Corn Sugar - Dextrose0.3 kg Corn Sugar - Dextrose - (late boil kettle addition) 42 0.5 3%
0.30 kg Coopers - Brew Enhancer 20.3 kg Brew Enhancer 2 - (late boil kettle addition) 45 6 3%
10.10 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g pacific jade20 g pacific jade Hops Leaf/Whole 14.6 Boil 60 min 18.51 3.8%
10 g pacific jade10 g pacific jade Hops Leaf/Whole 14.6 Boil 30 min 7.11 1.9%
30 g pacific jade30 g pacific jade Hops Pellet 14.6 Boil 5 min 6.09 5.8%
100 g Riwaka100 g Riwaka Hops Leaf/Whole 5.5 Whirlpool at 90 °C 0 min 4.71 19.2%
20 g pacific jade20 g pacific jade Hops Leaf/Whole 14.6 Hopback at 80 °C 0 min 4.17 3.8%
40 g Riwaka40 g Riwaka Hops Leaf/Whole 5.5 Hopback at 80 °C 0 min 3.14 7.7%
300 g Riwaka300 g Riwaka Hops Pellet 5.5 Dry Hop at 20 °C 0 days 57.7%
520 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
26.6 L Strike 65 °C 67 °C 60 min
25.09 L Sparge 76 °C 76 °C 15 min
Starting Mash Thickness: 2.8 L/kg
Starting Grain Temp: 18 °C
 
Other Ingredients
Amount Name Cost Type Use Time
3 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
2 g Epsom Salt Water Agt Mash 1 hr.
2 g Gypsum Water Agt Mash 1 hr.
 
Yeast
Mangrove Jack - Kveik Yeast M12
Amount:
2 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
High
Optimum Temp:
20 - 40 °C
Starter:
No
Fermentation Temp:
23 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 195 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 1.64 bar       Temp: 20 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile II
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
37.8 12.8 0 28 43.7 66.3
Mash Chemistry and Brewing Water Calculator
"Xmas IPA 2022" American IPA beer recipe by Crafty Macgyver. All Grain, ABV 6.93%, IBU 43.75, SRM 12.6, Fermentables: (Gladfield Ale Malt, Gladfield Wheat Malt, Corn Sugar - Dextrose, Brew Enhancer 2) Hops: (pacific jade, Riwaka) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum)
Brewer's Friend Logo
Last Updated and Sharing
 
235
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-11-18 20:41 UTC
NEW Water Requirements:
Xmas IPA 2022
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Xmas IPA 2022
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information