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Smoked Jalapeno Brown Ale

Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 70% (brew house)
Rating:

5.00 (1 Review)

Calories: 245 calories (Per 12oz)
Carbs: 24.2 g (Per 12oz)

Created: Friday November 4th 2022

Original Gravity:

1.074

Final Gravity:

1.017

ABV (standard):

7.6%

IBU (tinseth):

18.6

SRM (morey):

24.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
0.50 lb	Bairds - Chocolate Malt0.5 lb Chocolate Malt	31	500	3.2%
1 lb	Briess - Carapils Malt1 lb Carapils Malt	34.5	1.5	6.3%
20 oz	Briess - Caramel Malt - 40L20 oz Caramel Malt - 40L	35.4	40	7.9%
12 lb	Viking - Extra pale malt12 lb Extra pale malt	37.6	1.8	76.2%
1 lb	Great Western - White Wheat1 lb White Wheat	37	3.5	6.3%
15.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Artisan - Northern Brewer0.5 oz Northern Brewer Hops	Pellet	8.5	Boil	60 min	13.64	50%
0.50 oz	Artisan - Northern Brewer0.5 oz Northern Brewer Hops	Pellet	8.5	Boil	10 min	4.94	50%
1 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	Artisan - Northern Brewer (Pellet)		18.58	100%
1 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
5 gal	Temperature	153 °F	153 °F	60 min
2 gal	Sparge	165 °F	165 °F	30 min
Starting Mash Thickness: 1.75 qt/lb

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.06 lb	smoked jalapeno		Flavor	Primary	10 days

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 131 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.52 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

191

Views

Brews

Public: Yup, Shared
Last Updated: 2022-11-04 20:23 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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ChaseC • 11/15/2022 at 05:32pm

5 of 5

Perfect spice and clean malty flavor! My new favorite.

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