West Coast Brew x2 Beer Recipe | All Grain American IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

West Coast Brew x2

189 calories 14.9 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 14.16 gallons
Post Boil Size: 11.48 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 189 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Thursday November 3rd 2022
1.058
1.008
6.6%
158.4
4.0
5.2
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16 lb Admiral - Organic Pilsner Malt16 lb Organic Pilsner Malt 37 1.9 71.1%
6 lb Admiral - Gallagher's Best6 lb Gallagher's Best 38 2.5 26.7%
0.51 lb Rice Hulls0.51 lb Rice Hulls 0 0 2.3%
22.51 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 oz Artisan - Citra4 oz Citra Hops Leaf/Whole 14 Mash at 146 °F 90 min 17.99 14.8%
28 g Artisan - Warrior28 g Warrior Hops Pellet 16.7 Boil at 212 °F 60 min 29.24 3.7%
4 oz Cryo Pop4 oz Cryo Pop Hops Pellet 23.4 Boil at 212 °F 15 min 82.33 14.8%
4 oz Cryo Cashmere4 oz Cryo Cashmere Hops Pellet 16.9 Whirlpool at 180 °F 30 min 17.03 14.8%
2 oz Cryo Pop2 oz Cryo Pop Hops Pellet 23.4 Whirlpool at 180 °F 30 min 11.79 7.4%
8 oz Cryo Cashmere8 oz Cryo Cashmere Hops Pellet 16.9 Dry Hop at 78 °F 3 days 29.6%
4 oz Cryo Pop4 oz Cryo Pop Hops Pellet 23.4 Dry Hop at 78 °F 3 days 14.8%
26.99 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 gal Protease Strike 160 °F 131 °F 30 min
Beta Temperature 129 °F 145 °F 60 min
Out Temperature 145 °F 169 °F 30 min
4.8 gal Sparge Sparge 180 °F 180 °F 15 min
Starting Grain Temp: 64.9 °F
 
Other Ingredients
Amount Name Cost Type Use Time
8 g Ascorbic Acid Water Agt Mash 90 min.
6 g Calcium Chloride (dihydrate) Water Agt Mash 90 min.
6 g Epsom Salt Water Agt Mash 90 min.
20 g Gypsum Water Agt Mash 90 min.
4 g Salt Water Agt Mash 90 min.
5 ml Lactic acid - 88% Water Agt Mash 90 min.
2.50 ml Glucabuster Other Mash 1 hr.
2.50 ml White Labs - Ultra-Ferm WLN4100 Other Mash 1 hr.
0.25 ml Foam Axe Other Boil 90 min.
25 g CellarScience - FermFed Other Boil 5 min.
4 g Diammonium Phosphate (DAP) Other Boil 5 min.
2 each KICK Carrageenan T Tablet Fining Boil 5 min.
4 ml ALDC Enzyme Other Primary 5 days
5 ml Clearzyme Fining Primary 5 days
30 ml SilaFine Fining Kegging 2 days
 
Yeast
Omega Yeast Labs - Lutra Kveik OYL-071
Amount:
2 Liters
Cost:
Attenuation (custom):
85%
Flocculation:
Medium
Optimum Temp:
68 - 95 °F
Starter:
No
Fermentation Temp:
75 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 208 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 30.09 psi       Temp: 75 °F       CO2 Level: 2.4 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 15 80 190 0
Mash Chemistry and Brewing Water Calculator
"West Coast Brew x2" American IPA beer recipe by DanMart. All Grain, ABV 6.55%, IBU 158.38, SRM 3.95, Fermentables: (Organic Pilsner Malt, Gallagher's Best, Rice Hulls) Hops: (Citra, Warrior, Cryo Pop, Cryo Cashmere) Other: (Ascorbic Acid, Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Salt, Lactic acid - 88%, Glucabuster, White Labs - Ultra-Ferm WLN4100, Foam Axe, CellarScience - FermFed, Diammonium Phosphate (DAP), KICK Carrageenan T Tablet, ALDC Enzyme, Clearzyme, SilaFine)
Recipe Picture
Last Updated and Sharing
 
249
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-11-03 20:10 UTC
  • Snapshot Created: 2022-11-03 20:02 UTC
  • Link To Parent Recipe
NEW Water Requirements:
West Coast Brew x2
Equipment Profile Used

System Default

Close
Print
Water Requirements:
West Coast Brew x2
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information