Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
23 g |
Lublin23 g Lublin Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
13.61 |
100% |
|
23 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
23 g |
Lublin (Pellet) 23 g Lublin (Pellet) Hops |
|
13.61 |
100% |
|
23 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14.1 L |
|
Strike |
49 °C |
46 °C |
10 min |
|
|
|
Temperature |
62 °C |
62 °C |
20 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
21 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 g |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
Priming
|
Method: sucrose
Amount: 179.6 g
Temp: 20 °C
CO2 Level: 3 Volumes |
Target Water Profile
Light colored and malty
"Prawdziwe pszeniczne" Weissbier beer recipe by Anonymous. All Grain, ABV 5.37%, IBU 13.61, SRM 4.5, Fermentables: (Pilsner Malt, Wheat Malt, Caramel 30 Malt, Flaked Oats) Hops: (Lublin) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-18 12:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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