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NEIPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 320 liters (fermentor volume)
Pre Boil Size: 330 liters
Pre Boil Gravity: 1.064 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 220 calories (Per 12oz)
Carbs: 23.7 g (Per 12oz)

Created: Monday October 17th 2022

Original Gravity:

1.066

Final Gravity:

1.018

ABV (standard):

6.3%

IBU (tinseth):

43.9

SRM (morey):

6.0

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
35 kg	Ireks - Pilsner Malt35 kg Pilsner Malt	36	1.8	35.7%
20 kg	Ireks - Vienna20 kg Vienna	34	2.5	20.4%
18 kg	Ireks - Munich Malt18 kg Munich Malt	36.8	8	18.4%
12 kg	Ireks - Wheat Malt Light12 kg Wheat Malt Light	38	1.95	12.2%
8 kg	Bob's Red MIll - Flaked Oats8 kg Flaked Oats	33	1	8.2%
5 kg	Corn Sugar - Dextrose5 kg Corn Sugar - Dextrose	42	0.5	5.1%
98 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
200 g	BSG - Idaho 7200 g Idaho 7 Hops	Pellet	13.1	First Wort	0 min	20.13	5.5%
300 g	Motueka300 g Motueka Hops	Pellet	8.34	Boil	15 min	8.67	8.2%
400 g	BSG - Idaho 7400 g Idaho 7 Hops	Pellet	13.1	Boil	5 min	7.3	11%
600 g	Motueka600 g Motueka Hops	Pellet	8.34	Whirlpool	30 min	7.82	16.4%
450 g	BSG - Idaho 7450 g Idaho 7 Hops	Pellet	13.1	Dry Hop	0 days		12.3%
1,700 g	Motueka1700 g Motueka Hops	Pellet	8.34	Dry Hop	0 days		46.6%
3,650 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1,050 g	BSG - Idaho 7 (Pellet) 1050 g Idaho 7 (Pellet) Hops	27.43	28.8%
2,600 g	Motueka (Pellet) 2600 g Motueka (Pellet) Hops	16.49	71.2%
3,650 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
30 g	Epsom Salt		Water Agt	Mash	--
50 g	Gypsum		Water Agt	Mash	--

Yeast

Fermentis - Safbrew - General/Belgian Yeast S-33

Amount:	1 Each	Cost:
Attenuation (avg):	70%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1807 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

168

Views

Brews

Public: Yup, Shared
Last Updated: 2022-10-20 12:55 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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