Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5 kg |
Gambrinus - Pale Malt5 kg Pale Malt |
|
37.3 |
2.1 |
100% |
|
5 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
27 g |
Chinook27 g Chinook Hops |
|
Pellet |
11.7 |
Boil
|
60 min |
43.11 |
20.6% |
|
50 g |
Chinook50 g Chinook Hops |
|
Leaf/Whole |
11.7 |
Boil
|
3 min |
9.02 |
38.2% |
|
27 g |
Citra27 g Citra Hops |
|
Pellet |
11 |
Boil
|
2 min |
3.43 |
20.6% |
|
27 g |
El Dorado27 g El Dorado Hops |
|
Pellet |
13.2 |
Boil
|
1 min |
2.1 |
20.6% |
|
131 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.5 L |
|
Strike |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
68 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tbsp |
gypsum (calcium sulfate)
|
|
Water Agt |
Mash |
0 min. |
|
1 tbsp |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
0 min. |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Trois-Rivieres
"Train wreck" American IPA beer recipe by Brewer #241000. All Grain, ABV 5.43%, IBU 57.66, SRM 4.11, Fermentables: (Pale Malt) Hops: (Chinook, Citra, El Dorado) Other: (gypsum (calcium sulfate), Calcium Chloride (dihydrate))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-16 14:46 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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