Konvoy Kolsch Beer Recipe | All Grain Kölsch | Brewer's Friend
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Konvoy Kolsch

202 calories 20.7 g 12 oz
Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 93%
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Tuesday October 4th 2022
1.061
1.015
6.0%
17.7
4.7
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb US - Pale 2-Row6 lb Pale 2-Row 37 1.8 47.1%
3.75 lb American - Rye3.75 lb Rye 38 3.5 29.4%
3 lb American - Wheat3 lb Wheat 38 1.8 23.5%
12.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Willamette1 oz Willamette Hops Pellet 4.5 Boil 60 min 14.74 62.5%
0.30 oz Willamette0.3 oz Willamette Hops Pellet 4.5 Whirlpool 0 min 0.92 18.8%
0.30 oz Centennial0.3 oz Centennial Hops Pellet 10 Whirlpool 0 min 2.04 18.8%
1.60 oz / 0.00
 
Yeast
Omega Yeast Labs - Kolsch I OYL-017
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
56 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 234 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 4.04 Volumes
 
Target Water Profile
Barleywine Target
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Konvoy Kolsch" Kölsch beer recipe by BrewDing. All Grain, ABV 5.99%, IBU 17.7, SRM 4.7, Fermentables: (Pale 2-Row, Rye, Wheat) Hops: (Willamette, Centennial)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-10-06 14:11 UTC
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