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911

Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.53 gallons
Pre Boil Gravity: 1.069 (recipe based estimate)
Post Boil Gravity: 1.082 (recipe based estimate)
Efficiency: 78% (brew house)
No Chill: 60 minute extended hop boil time
Hop Utilization: 86%
Calories: 273 calories (Per 12oz)
Carbs: 28.4 g (Per 12oz)

Created: Sunday September 11th 2022

Original Gravity:

1.082

Final Gravity:

1.021

ABV (standard):

8.0%

IBU (tinseth):

41.7

SRM (morey):

7.2

Mash pH

5.9

Cost $

25.03

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
11 lb	Proximity - Base Malt11 lb Base Malt	$ 1.09 / lb $ 11.99	37.5	2	70.1%
3 oz	Simpsons - Crystal Dark3 oz Crystal Dark	$ 2.50 / lb $ 0.47	33	120	1.2%
3 lb	Flaked Oats3 lb Flaked Oats	$ 1.80 / lb $ 5.40	33	2.2	19.1%
8 oz	Proximity - Dextrine Malt8 oz Dextrine Malt	$ 2.05 / lb $ 1.03	34.5	3	3.2%
0.50 lb	Crisp Malting - Finest Maris Otter0.5 lb Finest Maris Otter	$ 2.10 / lb $ 1.05	38	3	3.2%
0.50 lb	Corn Sugar - Dextrose0.5 lb Corn Sugar - Dextrose	$ 0.09 / oz $ 0.75	42	0.5	3.2%
15.69 lbs / $ 20.68

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1.50 oz	NZ Wakatu1.5 oz NZ Wakatu Hops	$ 0.31 / oz $ 0.47	Pellet	5.2	Mash	0 min	3.88	13%
1 oz	Belma1 oz Belma Hops	$ 0.42 / oz $ 0.42	Pellet	9.5	Boil	45 min	25.69	8.7%
1 oz	NZ Green Bullet1 oz NZ Green Bullet Hops	$ 0.31 / oz $ 0.31	Pellet	12.3	Whirlpool at 180 °F	0 min	5.36	8.7%
1 oz	Belma1 oz Belma Hops	$ 0.42 / oz $ 0.42	Pellet	9.5	Whirlpool at 180 °F	0 min	4.14	8.7%
1 oz	Hallertau blanc1 oz Hallertau blanc Hops	$ 0.63 / oz $ 0.63	Pellet	6.1	Whirlpool at 180 °F	0 min	2.66	8.7%
1 oz	NZ Green Bullet1 oz NZ Green Bullet Hops	$ 0.31 / oz $ 0.31	Pellet	12.3	Dry Hop (High Krausen)	6 days		8.7%
1 oz	Belma1 oz Belma Hops	$ 0.42 / oz $ 0.42	Pellet	9.5	Dry Hop (High Krausen)	6 days		8.7%
1 oz	Hallertau blanc1 oz Hallertau blanc Hops	$ 0.63 / oz $ 0.63	Pellet	6.1	Dry Hop (High Krausen)	6 days		8.7%
1 oz	NZ Green Bullet1 oz NZ Green Bullet Hops	$ 0.31 / oz $ 0.31	Pellet	12.3	Dry Hop	3 days		8.7%
1 oz	Belma1 oz Belma Hops	$ 0.42 / oz $ 0.42	Pellet	9.5	Dry Hop	3 days		8.7%
1 oz	Hallertau blanc1 oz Hallertau blanc Hops		Pellet	6.1	Dry Hop	3 days		8.7%
11.50 oz / $ 4.34

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
1.50 oz	NZ Wakatu (Pellet)	$ 0.31 / oz $ 0.47	3.88	13%
4 oz	Belma (Pellet) 3.9999999908503 oz Belma (Pellet) Hops	$ 0.42 / oz $ 1.69	29.83	34.8%
3 oz	NZ Green Bullet (Pellet)	$ 0.31 / oz $ 0.94	5.36	26.1%
3 oz	Hallertau blanc (Pellet)	$ 0.63 / oz $ 1.87	2.66	26.1%
11.50 oz / $ 4.97

Yeast

Omega Yeast Labs - Cosmic Punch

Amount:	30 Milliliters	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	64 - 75 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 144 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 3.75 Volumes

Target Water Profile

Draper City, Utah, USA (WaterPro)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Recipe Photos

Last Updated and Sharing

127

Views

Brews

Public: Yup, Shared
Last Updated: 2022-11-03 00:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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