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AliBex Blonde Ale.0

181 calories 17.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 6.4 gallons (fermentor volume)
Pre Boil Size: 8.2 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 181 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created Thursday September 8th 2022
1.055
1.012
5.6%
18.8
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.80 lb Castle Malting - Château Pilsen 2RS7.8 lb Château Pilsen 2RS 37 1.9 65%
0.40 lb American - Caramel / Crystal 60L0.4 lb Caramel / Crystal 60L 34 60 3.3%
3 lb Castle Malting - Château Wheat Blanc3 lb Château Wheat Blanc 38 1.8 25%
0.80 lb Cane Sugar0.8 lb Cane Sugar 46 0 6.7%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Galena8 g Galena Hops Pellet 14 Boil 60 min 12.54 50%
8 g Galena8 g Galena Hops Pellet 14 Aroma 15 min 6.22 50%
16 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
6.58 gal Strike 152 °F 60 min
2.8 gal Sparge -- --
Starting Mash Thickness: 2.35 qt/lb
 
Yeast
Fermentis - Safbrew - General/Belgian Yeast S-33
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
24 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 115 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 6.2 oz       Temp: 68 °F       CO2 Level: 2.6 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"AliBex Blonde Ale.0" Blonde Ale beer recipe by Anonymous. All Grain, ABV 5.64%, IBU 18.77, SRM 5.62, Fermentables: (Château Pilsen 2RS, Caramel / Crystal 60L, Château Wheat Blanc, Cane Sugar) Hops: (Galena)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-09-08 15:46 UTC
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