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Bineyard Brawl

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 108 gallons (ending kettle volume)
Pre Boil Size: 93 gallons
Pre Boil Gravity: 15.3 °P (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 178 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)

Created: Tuesday September 6th 2022

Original Gravity:

13.3 °P

Final Gravity:

3.4 °P

ABV (standard):

5.3%

IBU (tinseth):

12.8

SRM (morey):

9.7

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
75 kg	Hudson Valley Malt - Pale 2-Row75 kg Pale 2-Row	33	1.4	66.7%
25 kg	Briess - American Honey Malt25 kg American Honey Malt	37.7	25	22.2%
12.50 kg	United Kingdom - Oat Malt12.5 kg Oat Malt	28	2	11.1%
112.50 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
200 g	Nugget200 g Nugget Hops		Pellet	10.48	First Wort	90 min	12.79	100%
200 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
200 g	Nugget (Pellet) 200 g Nugget (Pellet) Hops		12.79	100%
200 g / $ 0.00

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Frog Alley

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

256

Views

Brews

Public: Yup, Shared
Last Updated: 2022-09-06 13:28 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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