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Bineyard Brawl

179 calories 18.5 g 12 oz
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Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 108 gallons (ending kettle volume)
Pre Boil Size: 93 gallons
Pre Boil Gravity: 15.4 °P (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 179 calories (Per 12oz)
Carbs: 18.5 g (Per 12oz)
Created: Tuesday September 6th 2022
13.4 °P
3.5 °P
5.3%
42.5
3.1
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
75 kg Bestmalz - BEST Heidelberg75 kg BEST Heidelberg 38 1.3 73%
22.70 kg Hudson Valley Malt - Pale 2-Row22.7 kg Pale 2-Row 33 1.4 22.1%
5 kg Bestmalz - BEST Caramel Pils5 kg BEST Caramel Pils 37 2.43 4.9%
102.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
375 g Nugget375 g Nugget Hops Pellet 12.56 First Wort 90 min 28.67 48.4%
400 g anchovy400 g anchovy Hops Pellet 12.6 Boil 15 min 13.84 51.6%
775 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
75 g Gypsum Water Agt Mash 1 hr.
200 ml Lactic acid Water Agt Mash 1 hr.
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 110.53 gal (442.1 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 98.53 gal (394.1 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 103.02 gal (412.07 qt) 84.91 339.6  
Strike water volume at mash thickness of 1.5 qt/lb 84.91 339.6  
Mash volume with grains 103.02 412.1  
Grain absorption losses -28.3 -113.2  
Remaining sparge water volume 36.65 146.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 110.53 g | 442.1 qt) 93 372  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -1.03 -4.1  
Post boil volume (equipment estimates 90.47 g | 361.9 qt) 108 432  
Estimated amount in fermentor 108 432  
Total: 121.55 486.2
Equipment Profile Used: System Default
"Bineyard Brawl" International Pale Lager beer recipe by ILFCB. All Grain, ABV 5.32%, IBU 42.5, SRM 3.09, Fermentables: (BEST Heidelberg, Pale 2-Row, BEST Caramel Pils) Hops: (Nugget, anchovy) Other: (Gypsum, Lactic acid)
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  • Last Updated: 2025-09-04 14:02 UTC