Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2.60 kg |
Honey2.6 kg Honey |
|
35 |
2 |
57.6% |
|
67.60 oz |
US - Apple juice67.6 oz Apple juice |
|
5.8 |
1 |
42.4% |
|
4.52 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Dry Hop
|
7 days |
|
50% |
|
30 g |
Comet30 g Comet Hops |
|
Leaf/Whole |
11 |
Dry Hop
|
7 days |
|
50% |
|
60 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 L |
Apple Juice
|
|
Flavor |
Secondary |
-- |
|
50 g |
Lemon Grass
|
|
Flavor |
Secondary |
7 days |
|
200 g |
Fresh Ginger
|
|
Flavor |
Secondary |
-- |
|
150 g |
Lime Zest
|
|
Flavor |
Secondary |
-- |
Priming
|
Method: co2
Amount: 10.1 psi
Temp: 40 °F
CO2 Level: 2.3 Volumes |
Target Water Profile
Balanced Profile
Notes
Boil the lemon grass, ginger, and half gallon additional apple juice together, let cool, then add to secondary after stabilizing. Add the dry hops then.
Let sit in secondary for 7 days, then cold crash, and rack to keg
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-12 20:05 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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