Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Saaz25 g Saaz Hops |
|
Leaf/Whole |
5.32 |
Boil
|
60 min |
23.96 |
71.4% |
10 g |
Hallertau Mittelfruh10 g Hallertau Mittelfruh Hops |
|
Pellet |
3.9 |
Boil
|
10 min |
2.8 |
28.6% |
35 g
/ £ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
25 g |
Saaz (Leaf/Whole) 25 g Saaz (Leaf/Whole) Hops |
|
23.96 |
71.4% |
10 g |
Hallertau Mittelfruh (Pellet) 10 g Hallertau Mittelfruh (Pellet) Hops |
|
2.8 |
28.6% |
35 g
/ £ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
6 g |
Coriander
|
|
Herb |
Boil |
10 min. |
10 g |
Bitter Orange Peel
|
|
Flavor |
Boil |
10 min. |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Strong Belgian Blonde" Belgian Blond Ale beer recipe by GlennJ. Extract, ABV 7.5%, IBU 26.77, SRM 5.61, Fermentables: (Bohemian Pilsner, Aromatic Malt, Carapils, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Saaz, Hallertau Mittelfruh) Other: (Coriander, Bitter Orange Peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-08 14:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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