View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Weissbier v6.1 rv3

Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 27.5 liters (fermentor volume)
Pre Boil Size: 32.94 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 78% (brew house)
Source: Özgür Aslan
Rating:

3.00 (2 Reviews)

Calories: 172 calories (Per 12L)
Carbs: 18.5 g (Per 12L)

Created: Wednesday August 17th 2022

Original Gravity:

1.052

Final Gravity:

1.014

ABV (standard):

5.0%

IBU (tinseth):

10.1

EBC (ebcmorey):

10.0

Mash pH

n/a

Cost ₺₺

167.92

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	Cost	PPG	EBC	Bill %
3.60 kg	Weyermann - Pale Wheat3.6 kg Pale Wheat	₺₺ 28.50 / kg ₺₺ 102.60	36	4.59	60%
1.09 kg	Weyermann - Munich Type I1.085 kg Munich Type I	₺₺ 34.00 / kg ₺₺ 36.89	38	14.51	18.1%
1 kg	Weyermann - Pilsner1 kg Pilsner	₺₺ 23.39 / kg ₺₺ 23.39	36	3.01	16.7%
0.32 kg	Weyermann - Munich Type II (Dark)0.315 kg Munich Type II (Dark)	₺₺ 16.00 / kg ₺₺ 5.04	37	25	5.3%
6 kg / ₺₺ 167.92

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
3 g	Hercules3 g Hercules Hops	₺₺ 0.00 / g ₺₺ 0.00	Pellet	15	Boil	60 min	4.42	37.5%
5 g	Hercules5 g Hercules Hops	₺₺ 0.00 / g ₺₺ 0.00	Pellet	15	Boil	30 min	5.66	62.5%
8 g / ₺₺ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
8 g	Hercules (Pellet) 8 g Hercules (Pellet) Hops	₺₺ 0.00 / g ₺₺ 0.00	10.08	100%
8 g / ₺₺ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
21 L	Strike	57 °C	55 °C	20 min
	Steeping	66 °C	66 °C	30 min
	Steeping	70 °C	70 °C	20 min
17 L	Sparge	76 °C	76 °C	15 min
Starting Mash Thickness: 3.5 L/kg Starting Grain Temp: 23 °C

Yeast

Mangrove Jack - Bavarian Wheat Yeast M20

Amount:	1 Each	Cost:
Attenuation (custom):	71%	Flocculation:	Low
Optimum Temp:	15 - 30 °C	Starter:	No
Fermentation Temp:	25 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 124 B cells required

₺₺ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

540

Views

Brews

Public: Yup, Shared
Last Updated: 2023-06-05 12:35 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost ₺₺	Cost %
Fermentables	₺₺
Steeping Grains (Extract Only)	₺₺
Hops	₺₺
Yeast	₺₺
Other	₺₺
Cost Per Barrel	₺₺ 0.00
Cost Per Pint	₺₺ 0.00
Total Cost	₺₺ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Kaio Gomes • 08/29/2022 at 02:07pm

1 of 5

Beer1 • 08/29/2022 at 02:11pm

5 of 5

Want no ads? Go Premium and unlock all our brewing tools!