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Outer Range Blocks of Light IPA Recipe

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.099 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 196 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)

Created: Sunday August 7th 2022

Original Gravity:

1.059

Final Gravity:

1.016

ABV (standard):

5.7%

IBU (tinseth):

65.1

SRM (morey):

25.3

Mash pH

4.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10.13 lb	American - Pale 2-Row - Toasted10.13 lb Pale 2-Row - Toasted	33	30	80%
1.77 lb	BSG - Flaked White Wheat1.77 lb Flaked White Wheat	36	1.6	14%
0.51 lb	Briess - Carapils Malt0.51 lb Carapils Malt	34.5	1.5	4%
0.25 lb	American - Caramel / Crystal 10L0.25 lb Caramel / Crystal 10L	35	10	2%
12.66 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.89 oz	Mosaic1.89 oz Mosaic Hops	Leaf/Whole	12.5	Boil	10 min	27.2	11.8%
1.89 oz	Mosaic1.89 oz Mosaic Hops	Leaf/Whole	12.5	Whirlpool	0 min	17.7	11.8%
1.89 oz	Galaxy1.89 oz Galaxy Hops	Leaf/Whole	14.25	Whirlpool	0 min	20.17	11.8%
5.16 oz	Mosaic5.16 oz Mosaic Hops	Leaf/Whole	12.5	Dry Hop (High Krausen)	3 days		32.3%
5.16 oz	Galaxy5.16 oz Galaxy Hops	Leaf/Whole	14.25	Dry Hop	8 days		32.3%
15.99 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
8.94 oz	Mosaic (Leaf/Whole)	44.9	55.9%
7.05 oz	Galaxy (Leaf/Whole)	20.17	44.1%
15.99 oz / $ 0.00

Yeast

BSI - A-18 London Ale III

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	Medium
Optimum Temp:	64 - 74 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 96 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Distilled

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

308

Views

Brews

Public: Yup, Shared
Last Updated: 2022-09-01 02:53 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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