Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Tradition (Germany)1 oz Hallertau Tradition (Germany) Hops |
|
Pellet |
9.2 |
Boil
|
60 min |
16.08 |
66.7% |
|
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
1.58 |
33.3% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.8 gal |
|
Strike |
166 °F |
152 °F |
60 min |
|
8 gal |
|
Sparge |
168 °F |
168 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"Dunkles Weissbeir Twei" Dunkles Weissbier beer recipe by Marty and Michael Gutsche. All Grain, ABV 6.24%, IBU 17.66, SRM 39.46, Fermentables: (Pale 2-Row - Toasted, Wheat Malt, Black Patent, Chocolate, Caramel / Crystal 90L) Hops: (Hallertau Tradition (Germany), East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-07-31 17:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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