Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 oz |
Magnum7 oz Magnum Hops |
|
Pellet |
16 |
Boil
|
60 min |
7.6 |
14.9% |
|
25 oz |
Belma25 oz Belma Hops |
|
Pellet |
9.4 |
Whirlpool
|
20 min |
2.84 |
53.2% |
|
15 oz |
Mosaic15 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool
|
20 min |
2.27 |
31.9% |
|
47 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
7 oz |
Magnum (Pellet) 6.999999983988 oz Magnum (Pellet) Hops |
|
7.6 |
14.9% |
|
25 oz |
Belma (Pellet) 24.999999942814 oz Belma (Pellet) Hops |
|
2.84 |
53.2% |
|
15 oz |
Mosaic (Pellet) 14.999999965689 oz Mosaic (Pellet) Hops |
|
2.27 |
31.9% |
|
47 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
190 gal |
|
Infusion |
-- |
151.5 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
9 oz |
Tahin
|
|
Spice |
Whirlpool |
20 min. |
|
1.90 lb |
Kosher Salt
|
|
Spice |
Whirlpool |
20 min. |
Yeast
|
Fermentis - Safale - American Ale Yeast US-05
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
78%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
54 - 77 °F |
Starter:
|
No |
|
Fermentation Temp:
|
68 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
4327 B cells required
|
|
|
- safsour LB 1
|
|
Amount:
|
100 Grams |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
89 - 90 °F |
Starter:
|
No |
|
Fermentation Temp:
|
68 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
4327 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Light colored and malty
Notes
Clarity Ferm addition = 706 mL per 10bbls???? Umm maybe like 400
Forgot the coriander in the first batch.
Added 200mL of lactic acid to kettle
Added 1 gallon of watermelon puree from amoretti + 1oz of watermelon extract from apex. 1 box havoc watermelon, 1 box dragonfruit (oregon).
Could use a touch more tahin, maybe like 10-11oz
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-08-15 18:44 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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