Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Chinook30 g Chinook Hops |
|
Leaf/Whole |
13 |
Boil at 60 °C
|
30 min |
23.81 |
28.6% |
30 g |
Cascade30 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil at 60 °C
|
15 min |
8.28 |
28.6% |
30 g |
Willamette30 g Willamette Hops |
|
Leaf/Whole |
4.5 |
Boil at 60 °C
|
5 min |
2.14 |
28.6% |
15 g |
B. C. Goldings15 g B. C. Goldings Hops |
|
Leaf/Whole |
5 |
Boil at 60 °C
|
30 min |
4.58 |
14.3% |
105 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
250 ml |
maple syrup
|
|
Water Agt |
Mash |
0 min. |
Priming
Method: dextrose
Amount: 125
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"belgium IPA wheat" Specialty IPA: Belgian IPA beer recipe by Alon_pl123. All Grain, ABV 4.86%, IBU 38.8, SRM 3.17, Fermentables: (Wheat, DME Bavarian Wheat) Hops: (Chinook, Cascade, Willamette, B. C. Goldings) Other: (maple syrup)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-07-21 14:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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