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iap_extract

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 7 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.072 (recipe based estimate)
Post Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 55% (steeping grains only)
Hop Utilization: 98%
Calories: 256 calories (Per 12oz)
Carbs: 26.2 g (Per 12oz)

Created: Sunday July 3rd 2022

Original Gravity:

1.077

Final Gravity:

1.019

ABV (standard):

7.6%

IBU (rager):

42.8

SRM (morey):

3.8

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 80°F
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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

Readings: {{ readingsCount | number }}

Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	Briess - DME Pilsen Light9 lb DME Pilsen Light	45	2	75%
3 lb	Briess - DME Bavarian Wheat3 lb DME Bavarian Wheat	44.6	3	25%
12 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	12.7	Boil	30 min	10.27	8.3%
0.50 oz	Comet0.5 oz Comet Hops	Pellet	9.4	Boil	15 min	3.66	8.3%
1 oz	Yakima Valley Hops - Strata 1 oz Strata Hops	Pellet	12	Boil	10 min	7.6	16.7%
4 oz	Citra4 oz Citra Hops	Pellet	11	Whirlpool	10 min	21.22	66.7%
6 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Simcoe (Pellet)	10.27	8.3%
0.50 oz	Comet (Pellet)	3.66	8.3%
1 oz	Yakima Valley Hops - Strata (Pellet)	7.6	16.7%
4 oz	Citra (Pellet) 3.9999999908503 oz Citra (Pellet) Hops	21.22	66.7%
6 oz / $ 0.00

Yeast

Escarpment Labs - Ebbegarden Kveik Blend

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Medium
Optimum Temp:	71.6 - 98.6 °F	Starter:	No
Fermentation Temp:	80 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 173 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Reverse Osmosis

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

257

Views

Brews

Public: Yup, Shared
Last Updated: 2022-08-12 17:44 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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iap_extract

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