Bill Coopers Balerno Bitter Beer Recipe | All Grain Best Bitter | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Bill Coopers Balerno Bitter

132 calories 13.8 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Best Bitter
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Scottish Craft Brewers
No Chill: 15 minute extended hop boil time
Calories: 132 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created: Friday June 17th 2022
Similar Recipes

Yorkshire Bitter

by shepp1

OG: 1.042 FG: 1.012 ABV: 3.9% IBU: 33

Timothy Taylor's Boltmaker

by Endre

OG: 1.042 FG: 1.011 ABV: 4.1% IBU: 30

Harvey's Best Clone

by Kinglucky

OG: 1.043 FG: 1.012 ABV: 4.1% IBU: 29

1.043
1.011
4.2%
31.4
10.2
5.6
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg Bairds - Pale Ale3.5 kg Pale Ale 37.2 2.5 76.1%
550 g Crisp Malting - Wheat Malt550 g Wheat Malt 38.87 2 12%
550 g Simpsons - Crystal Medium550 g Crystal Medium 33 65.01 12%
4,600 g / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Charles Faram - WGV20 g WGV Hops Pellet 7.5 First Wort 0 min 20.25 36.4%
15 g Cascade15 g Cascade Hops Pellet 7 Boil 10 min 8.96 27.3%
20 g East Kent Goldings20 g East Kent Goldings Hops Pellet 5 Hop Stand 0 min 2.17 36.4%
55 g / £ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Whirlfloc Fining Boil 15 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 86 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Tranent Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Bill Coopers Balerno Bitter" Best Bitter beer recipe by Scottish Craft Brewers. All Grain, ABV 4.24%, IBU 31.39, SRM 10.23, Fermentables: (Pale Ale, Wheat Malt, Crystal Medium) Hops: (WGV, Cascade, East Kent Goldings) Other: (Whirlfloc)
Brewer's Friend Logo
Last Updated and Sharing
 
591
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-06-17 07:49 UTC
NEW Water Requirements:
Bill Coopers Balerno Bitter
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Bill Coopers Balerno Bitter
Close
Print
Recipe Cost £ (GBP)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost £ Cost %
Fermentables £
Steeping Grains
(Extract Only)		 £
Hops £
Yeast £
Other £
Cost Per Barrel £ 0.00
Cost Per Pint £ 0.00
Total Cost £ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information