View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

milkshake stout

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 209 calories (Per 330ml)
Carbs: 24.4 g (Per 330ml)

Created: Wednesday June 15th 2022

Original Gravity:

1.067

Final Gravity:

1.021

ABV (standard):

6.1%

IBU (tinseth):

43.6

SRM (morey):

38.6

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	Simpsons - Best Pale Ale5 kg Best Pale Ale	37.5	2	72.9%
0.33 kg	Simpsons - Crystal T500.325 kg Crystal T50	34	50	4.7%
0.30 kg	Simpsons - Golden Naked Oats0.3 kg Golden Naked Oats	27	7	4.4%
0.30 kg	Simpsons - Chocolate Malt0.3 kg Chocolate Malt	31.7	444	4.4%
0.33 kg	Weyermann - Carafa Special Type II0.33 kg Carafa Special Type II	29.9	425	4.8%
0.30 kg	Flaked Oats0.3 kg Flaked Oats	33	2.2	4.4%
0.30 kg	Lactose (Milk Sugar)0.3 kg Lactose (Milk Sugar)	41	1	4.4%
6.86 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Chinook20 g Chinook Hops	Pellet	13	First Wort	0 min	32.36	28.6%
20 g	East Kent Goldings20 g East Kent Goldings Hops	Pellet	5	Boil	25 min	7.87	28.6%
30 g	East Kent Goldings30 g East Kent Goldings Hops	Pellet	5	Boil	5 min	3.38	42.9%
70 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
20 g	Chinook (Pellet) 20 g Chinook (Pellet) Hops	32.36	28.6%
50 g	East Kent Goldings (Pellet) 50 g East Kent Goldings (Pellet) Hops	11.25	71.5%
70 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
17.04 L		Infusion	74 °C	68 °C	90 min
Starting Mash Thickness: 2.6 L/kg Starting Grain Temp: 24 °C

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

437

Views

Brews

Public: Yup, Shared
Last Updated: 2022-06-15 09:17 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!