IPA Galaxy Beer Recipe | BIAB American IPA by Daniel Bassoli | Brewer's Friend
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IPA Galaxy

176 calories 18.7 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 15.83 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 176 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)
Created: Friday June 10th 2022
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OG: 1.056 FG: 1.011 ABV: 5.9% IBU: 52

1.057
1.015
5.6%
46.9
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.60 kg Origin Malt - Pilsen2.6 kg Pilsen 35.88 1.6 88.4%
0.17 kg American - Caramel / Crystal 10L0.17 kg Caramel / Crystal 10L 35 10 5.8%
0.17 kg American - Caramel / Crystal 20L0.17 kg Caramel / Crystal 20L 35 20 5.8%
2.94 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Columbus30 g Columbus Hops Pellet 15 Boil 10 min 46.93 37.5%
50 g Galaxy50 g Galaxy Hops Pellet 14.25 Dry Hop at 20 °C 5 days 62.5%
80 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
10 L Infusion 20 °C 68 °C 60 min
6 L Sparge 20 °C 76 °C 15 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 49 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 55.5 g       Temp: 20 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"IPA Galaxy" American IPA beer recipe by Daniel Bassoli. BIAB, ABV 5.57%, IBU 46.93, SRM 6.07, Fermentables: (Pilsen, Caramel / Crystal 10L, Caramel / Crystal 20L) Hops: (Columbus, Galaxy)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-06-10 19:36 UTC
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