Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
8.72 |
50% |
|
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
4.33 |
50% |
|
40 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
40 g |
Saaz (Pellet) 40 g Saaz (Pellet) Hops |
|
13.05 |
100% |
|
40 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15.12 L |
|
Strike |
70 °C |
63 °C |
90 min |
Starting Mash Thickness:
2.75 L/kg
Starting Grain Temp:
72 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
15 g |
coriander
|
|
Spice |
Boil |
15 min. |
|
2 each |
Star Anise
|
|
Spice |
Boil |
15 min. |
|
20 g |
Lemon peel
|
|
Spice |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"Awesome Recipe" Belgian Tripel beer recipe by Brewer #378017. All Grain, ABV 7.86%, IBU 13.05, SRM 12.67, Fermentables: (Extra Pale Malt, Wheat, Flaked Oats, Belgian Candi Syrup - D-45) Hops: (Saaz) Other: (coriander, Star Anise, Lemon peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-10 09:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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