Fermentation History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
11.39 |
10.5% |
|
15 g |
Citra15 g Citra Hops |
|
Pellet |
11 |
Boil
|
30 min |
16.79 |
15.8% |
|
10 g |
Nelson Sauvin10 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
5 min |
3.3 |
10.5% |
|
25 g |
Nelson Sauvin25 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Hop Stand at 82 °C
|
60 min |
7.44 |
26.3% |
|
25 g |
Citra25 g Citra Hops |
|
Pellet |
11 |
Hop Stand at 82 °C
|
60 min |
6.55 |
26.3% |
|
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
8.6 |
Hop Stand at 82 °C
|
60 min |
2.05 |
10.5% |
|
95 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15.9 L |
|
Strike |
74 °C |
67 °C |
60 min |
|
18 L |
|
Fly Sparge |
-- |
67 °C |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
16 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
50 g |
elderflower
|
|
Water Agt |
Boil |
-- |
Target Water Profile
Balanced Profile
"Fläder Ale" American Pale Ale beer recipe by Cangan. All Grain, ABV 5.8%, IBU 47.52, SRM 6.03, Fermentables: (Maris Otter Pale, Carapils (Dextrine Malt)) Hops: (Amarillo, Citra, Nelson Sauvin) Other: (elderflower)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-07 13:47 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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