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lager gosti 2

136 calories 12 g 330 ml
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 295 liters (fermentor volume)
Pre Boil Size: 305 liters
Post Boil Size: 295 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 86% (steeping grains only)
Calories: 136 calories (Per 330ml)
Carbs: 12 g (Per 330ml)
Created Thursday June 2nd 2022
1.045
1.008
4.9%
11.3
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
38 kg Castle Malting - Château Pilsen 2RS38 kg Château Pilsen 2RS 37 1.9 76%
8 kg Castle Malting - Château Vienna8 kg Château Vienna 38 2.6 16%
4 kg Castle Malting - Château Cara Clair4 kg Château Cara Clair 35 3.2 8%
50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Perle100 g Perle Hops Pellet 4 Boil 40 min 3.2 16.7%
100 g Hersbrucker100 g Hersbrucker Hops Pellet 3.9 Boil 40 min 3.12 16.7%
100 g Hersbrucker100 g Hersbrucker Hops Pellet 3.9 Boil 15 min 1.76 16.7%
100 g Perle100 g Perle Hops Pellet 4 Boil 15 min 1.81 16.7%
100 g Hersbrucker100 g Hersbrucker Hops Pellet 3.9 Boil 5 min 0.71 16.7%
100 g Perle100 g Perle Hops Pellet 4 Boil 5 min 0.73 16.7%
600 g / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 1156 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"lager gosti 2" No Profile Selected beer recipe. Extract, ABV 4.9%, IBU 11.33, SRM 3.17, Fermentables: (Château Pilsen 2RS, Château Vienna, Château Cara Clair) Hops: (Perle, Hersbrucker)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-06-02 13:12 UTC
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