Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
9 lb |
German - Pilsner9 lb Pilsner |
|
38 |
1.6 |
50% |
|
9 lb |
German - Pilsner9 lb Pilsner - (late mash tun addition) |
|
38 |
1.6 |
50% |
|
18 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.60 oz |
Magnum0.6 oz Magnum Hops |
|
Pellet |
15 |
First Wort
|
60 min |
20.67 |
9.1% |
|
2 oz |
Saaz2 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
45 min |
13.42 |
30.3% |
|
2 oz |
Saaz2 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
11.23 |
30.3% |
|
2 oz |
Saaz2 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
5.3 |
30.3% |
|
6.60 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.60 oz |
Magnum (Pellet) 0.59999999862754 oz Magnum (Pellet) Hops |
|
20.67 |
9.1% |
|
6 oz |
Saaz (Pellet) 5.9999999862754 oz Saaz (Pellet) Hops |
|
29.95 |
90.9% |
|
6.60 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.5 gal |
add 9 pounds of grain bill |
Strike |
159 °F |
148 °F |
30 min |
|
|
|
Decoction |
-- |
212 °F |
60 min |
|
3 gal |
|
Infusion |
75 °F |
160 °F |
-- |
|
|
add remaining grains |
Strike |
160 °F |
150 °F |
40 min |
|
|
|
Temperature |
150 °F |
158 °F |
30 min |
|
|
|
Temperature |
158 °F |
168 °F |
-- |
|
9 gal |
|
Sparge |
168 °F |
180 °F |
-- |
Starting Mash Thickness:
0.5 qt/lb
Starting Grain Temp:
65 °F |
Priming
|
Method: co2
Amount: 7.26 psi
Temp: 34 °F
CO2 Level: 2.3 Volumes |
Target Water Profile
Pilsen (Light Lager)
"Kessel Run Pilsner" Czech Premium Pale Lager beer recipe by jason.rosenberger@gmail.com. All Grain, ABV 4.98%, IBU 50.62, SRM 2.72, Fermentables: (Pilsner) Hops: (Magnum, Saaz) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-11-01 12:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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