เบียร์สูตร ป.ด.ว. 20220517 v.2 Beer Recipe | All Grain American IPA | Brewer's Friend
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เบียร์สูตร ป.ด.ว. 20220517 v.2

199 calories 18.4 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 3.75 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 75% (brew house)
Source: KEG
Calories: 199 calories (Per 330ml)
Carbs: 18.4 g (Per 330ml)
Created: Tuesday May 17th 2022
1.065
1.013
6.9%
51.9
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,000 g New Zealand - Vienna Malt1000 g Vienna Malt 39.1 3.45 100%
1,000 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.40 oz Amarillo0.4 oz Amarillo Hops Leaf/Whole 8.6 Boil 45 min 51.93 100%
0.40 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.75 L Strike 71 °C 67 °C 60 min
Starting Mash Thickness: 3.75 L/kg
Starting Grain Temp: 30 °C
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
11 Grams
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
25 - 40 °C
Starter:
No
Fermentation Temp:
33 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 21 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"เบียร์สูตร ป.ด.ว. 20220517 v.2" American IPA beer recipe by KEG. All Grain, ABV 6.92%, IBU 51.93, SRM 6.04, Fermentables: (Vienna Malt) Hops: (Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2022-05-17 07:08 UTC
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