Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Hallertau Hersbrucker15 g Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
60 min |
13.79 |
60% |
|
5 g |
Saaz5 g Saaz Hops |
|
Pellet |
3.5 |
Whirlpool
|
5 min |
0.73 |
20% |
|
5 g |
Hallertau Hersbrucker5 g Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
15 min |
2.28 |
20% |
|
25 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
200 ml |
maple syrup
|
|
Flavor |
Boil |
15 min. |
|
12 g |
Bitter Orange Peel
|
|
Flavor |
Boil |
15 min. |
Yeast
|
- S-33
|
|
Amount:
|
3 Kilograms |
Cost:
|
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
18 - 26 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
53 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"UME Saison" American Light Lager beer recipe by nachubio. All Grain, ABV 4.34%, IBU 16.8, SRM 5.86, Fermentables: (Pale Ale, Wheat, CaraHell) Hops: (Hallertau Hersbrucker, Saaz) Other: (maple syrup, Bitter Orange Peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-05-14 01:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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