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Indian Summer Pale Ale

Method: All Grain
Style: American IPA
Boil Time: 70 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Source: https://www.brewersfriend.com/homebrew/recipe/view/162625/indian-summer-pale-ale
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)

Created: Sunday May 8th 2022

Original Gravity:

1.047

Final Gravity:

1.009

ABV (standard):

5.0%

IBU (tinseth):

47.4

SRM (morey):

5.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	US - Pale 2-Row4 kg Pale 2-Row	37	1.8	78.4%
0.60 kg	Joe White - Caramalt0.6 kg Caramalt	34.5	21.17	11.8%
0.50 kg	German - Carapils0.5 kg Carapils	35	1.3	9.8%
5.10 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Calypso20 g Calypso Hops	Pellet	13	Boil	60 min	31.71	18.7%
20 g	Calypso20 g Calypso Hops	Pellet	13	Boil	15 min	15.73	18.7%
35 g	Calypso35 g Calypso Hops	Pellet	13	Boil	0 min		32.7%
10 g	Citra10 g Citra Hops	Pellet	11	Boil	0 min		9.3%
12 g	Galaxy12 g Galaxy Hops	Pellet	14.25	Dry Hop	3 days		11.2%
10 g	Chinook10 g Chinook Hops	Pellet	13	Boil	0 min		9.3%
107 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
75 g	Calypso (Pellet) 75 g Calypso (Pellet) Hops	47.44	70.1%
10 g	Citra (Pellet) 10 g Citra (Pellet) Hops		9.3%
12 g	Galaxy (Pellet) 12 g Galaxy (Pellet) Hops		11.2%
10 g	Chinook (Pellet) 10 g Chinook (Pellet) Hops		9.3%
107 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 94 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

384

Views

Brews

Public: Yup, Shared
Last Updated: 2022-05-08 23:30 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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