Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 kg |
Hallertau Mittelfruh5 kg Hallertau Mittelfruh Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
3.34 |
100% |
|
5 kg
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1507.5 L |
|
Strike |
75 °C |
67 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
30 kg |
Lemongrass
|
|
Spice |
Whirlpool |
0 min. |
Priming
|
Method: co2
CO2 Level: 3.75 Volumes |
Target Water Profile
Balanced Profile
"Lemongrass & Papaya Berliner Weiss" Berliner Weisse beer recipe by thetommahoney. All Grain, ABV 3.63%, IBU 3.34, SRM 2.54, Fermentables: (Europils Malt, Wheat Malt, Rice Hulls, Acidulated Malt) Hops: (Hallertau Mittelfruh) Other: (Lemongrass)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-05-04 14:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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