Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Triumph1 oz Triumph Hops |
|
Pellet |
9.6 |
Boil
|
60 min |
35.33 |
50% |
1 oz |
Triumph1 oz Triumph Hops |
|
Pellet |
9.6 |
Boil
|
0 min |
|
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Triumph (Pellet) 1.9999999954251 oz Triumph (Pellet) Hops |
|
35.33 |
100% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.5 gal |
|
Strike |
159 °F |
148 °F |
90 min |
5.5 gal |
|
Batch Sparge |
185 °F |
170 °F |
-- |
Starting Mash Thickness:
1.51 qt/lb
Starting Grain Temp:
66 °F |
Target Water Profile
Balanced Profile
"Mexican Lager" Vienna Lager beer recipe by Lee Ritter. All Grain, ABV 4.74%, IBU 35.33, SRM 13.41, Fermentables: (Maris Otter Pale, Vienna, Munich, Flaked Corn, Chocolate, American - Midnight Wheat Malt) Hops: (Triumph)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-05-06 13:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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