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Rays Smile

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 80% (brew house)
Source: OAF's
Calories: 199 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)

Created: Saturday April 30th 2022

Original Gravity:

1.060

Final Gravity:

1.015

ABV (standard):

5.9%

IBU (tinseth):

0.0

SRM (morey):

17.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 lb	American - Pale 6-Row7 lb Pale 6-Row	35	1.8	67%
1 lb	United Kingdom - Maris Otter Pale1 lb Maris Otter Pale	38	3.75	9.6%
1 lb	United Kingdom - Golden Promise1 lb Golden Promise	37	3	9.6%
0.75 lb	American - White Wheat0.75 lb White Wheat	40	2.8	7.2%
0.25 lb	German - Chocolate Rye0.25 lb Chocolate Rye	31	240	2.4%
0.25 lb	American - Roasted Barley0.25 lb Roasted Barley	33	300	2.4%
0.10 lb	Simpsons - Crystal Medium0.1 lb Crystal Medium	33	65.01	1%
0.10 lb	Simpsons - Crystal Extra Dark0.1 lb Crystal Extra Dark	31.7	178.56	1%
10.45 lbs / $ 0.00

Target Water Profile

Reverse Osmosis

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

229

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Brews

Public: Yup, Shared
Last Updated: 2022-04-30 01:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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