Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Newport1 oz Newport Hops |
|
Leaf/Whole |
15.5 |
Boil
|
60 min |
39.78 |
50% |
|
1 oz |
Yakima Valley Hops - Tahoma1 oz Tahoma Hops |
|
Leaf/Whole |
6.9 |
Boil
|
30 min |
13.61 |
50% |
|
2 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
"American Porter and Stout" Imperial Stout beer recipe by Brewer #374509. All Grain, ABV 9.73%, IBU 53.39, SRM 38.72, Fermentables: (Light Roasted Millet Malt - Gluten Free, Chocolate, Caramel / Crystal 15L) Hops: (Newport, Tahoma)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-04-06 20:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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