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hazy phaze IPA

Name: hazy phaze IPA
Cook time: 20 min
Total time: 20 min
Yield: 5 gallons
Cuisine: Homebrewing
Ingredients: 6 lb LME Pilsen Light; 1 lb Dry Malt Extract - Pilsen; 1 lb Malted Wheat Flakes; 2 oz Mosaic Hops; 1 oz Citra Hops; 1 oz Mosaic Hops; 1 oz Citra Hops; 1 oz Mosaic Hops; 1 oz Citra Hops

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Method: Extract
Style: Specialty IPA: New England IPA
Boil Time: 20 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Post Boil Size: 4 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Steven
Calories: 195 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)

Created: Sunday April 3rd 2022

DC NEIPA

by Yamanb

OG: 1.064 FG: 1.018 ABV: 6.0% IBU: 75

Original Gravity:

1.059

Final Gravity:

1.014

ABV (standard):

5.8%

IBU (tinseth):

67.8

SRM (morey):

5.4

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 78°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	Briess - LME Pilsen Light6 lb LME Pilsen Light	37.6	2	75%
1 lb	Dry Malt Extract - Pilsen1 lb Dry Malt Extract - Pilsen - (late boil kettle addition)	42	2	12.5%
7 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
1 lb	Muntons - Malted Wheat Flakes1 lb Malted Wheat Flakes		36	19	12.5%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Boil at 212 °F	15 min	47.08	28.6%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	15 min	20.72	14.3%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Dry Hop (High Krausen)	2 days		14.3%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop (High Krausen)	2 days		14.3%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Dry Hop	7 days		14.3%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	7 days		14.3%
7 oz / $ 0.00

Show Summary View

Yeast

Omega Yeast Labs - DIPA Ale OYL-052

Amount:	1 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Medium-low
Optimum Temp:	65 - 72 °F	Starter:	Yes
Fermentation Temp:	78 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 96 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Newport News, Virginia

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

946

Views

Brews

Public: Yup, Shared
Last Updated: 2022-04-03 12:13 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Amount	Variety	IBU	Bill %
4 oz	Mosaic (Pellet)	47.08	57.2%
3 oz	Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops	20.72	42.9%
7 oz / $ 0.00

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hazy phaze IPA

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