Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Summit15 g Summit Hops |
|
Pellet |
18.5 |
Boil
|
30 min |
29.56 |
33.3% |
|
30 g |
Summit30 g Summit Hops |
|
Pellet |
18.5 |
Boil
|
0 min |
|
66.7% |
|
45 g
/ R$ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
45 g |
Summit (Pellet) 45 g Summit (Pellet) Hops |
|
29.56 |
100% |
|
45 g
/ R$ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 qt |
Lemon peel
|
|
Spice |
Secondary |
0 min. |
|
2 g |
Lemongrass
|
|
Herb |
Secondary |
0 min. |
Target Water Profile
Balanced Profile
"Citrus Saison" Saison beer recipe by Gab Cozta. BIAB, ABV 5.9%, IBU 29.56, SRM 4.63, Fermentables: (BEST Pilsen, Wheat, Cane Sugar, Melanoidin) Hops: (Summit) Other: (Lemon peel, Lemongrass)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-28 00:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost R$ |
Cost % |
| Fermentables |
R$ |
|
Steeping Grains
(Extract Only) |
R$ |
|
| Hops |
R$ |
|
| Yeast |
R$ |
|
| Other |
R$ |
|
| Cost Per Barrel |
R$ 0.00 |
|
| Cost Per Pint |
R$ 0.00 |
|
| Total Cost |
R$ 0.00 |
|
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