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Session IPA

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Mark Chen
Calories: 152 calories (Per 12oz)
Carbs: 16.1 g (Per 12oz)

Created: Friday March 4th 2022

Original Gravity:

1.046

Final Gravity:

1.012

ABV (standard):

4.5%

IBU (tinseth):

70.0

SRM (mosher):

5.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8.79 lb	Crisp Malting - Extra Pale Ale Malt8.79 lb Extra Pale Ale Malt	38	1.7	87%
1.16 lb	Flaked Oats1.16 lb Flaked Oats	33	2.2	10%
0.35 lb	American - Carapils (Dextrine Malt)0.35 lb Carapils (Dextrine Malt)	33	1.8	3%
10.30 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
8 g	Centennial (10 AA)8 g Centennial (10 AA) Hops	Pellet	10	Boil	60 min	11.91	2.6%
21.25 g	Centennial (10 AA)21.25 g Centennial (10 AA) Hops	Pellet	10	Boil	15 min	15.69	7%
21.25 g	Mosaic21.25 g Mosaic Hops	Leaf/Whole	12.5	Boil	15 min	17.83	7%
21.25 g	Cascade (7 AA)21.25 g Cascade (7 AA) Hops	Pellet	7	Whirlpool	0 min	3.93	7%
21.25 g	Centennial (10 AA)21.25 g Centennial (10 AA) Hops	Pellet	10	Whirlpool	0 min	5.61	7%
21.25 g	Galaxy (14.25 AA)21.25 g Galaxy (14.25 AA) Hops	Pellet	14.25	Whirlpool	0 min	8	7%
21.25 g	Mosaic21.25 g Mosaic Hops	Leaf/Whole	12.5	Whirlpool	0 min	7.02	7%
42.52 g	Cascade (7 AA)42.5243 g Cascade (7 AA) Hops	Pellet	7	Dry Hop	10 days		13.9%
42.52 g	Mosaic42.5243 g Mosaic Hops	Leaf/Whole	12.5	Dry Hop	10 days		13.9%
42.52 g	Centennial (10 AA)42.5243 g Centennial (10 AA) Hops	Pellet	10	Dry Hop	5 days		13.9%
42.52 g	Galaxy (14.25 AA)42.5243 g Galaxy (14.25 AA) Hops	Pellet	14.25	Dry Hop	5 days		13.9%
305.60 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
93.02 g	Centennial (10 AA) (Pellet)	33.21	30.5%
85.02 g	Mosaic (Leaf/Whole) 85.0243 g Mosaic (Leaf/Whole) Hops	24.85	27.9%
63.77 g	Cascade (7 AA) (Pellet) 63.7743 g Cascade (7 AA) (Pellet) Hops	3.93	20.9%
63.77 g	Galaxy (14.25 AA) (Pellet)	8	20.9%
305.60 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
	Batch Sparge	Infusion	--	--	--
Starting Grain Temp: 64.9 °F

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Yeast Nutrient		Other	Boil	10 min.

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 76 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.4 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
100	18	30	125	125	40
Mash Chemistry and Brewing Water Calculator

Notes

Mash 68°C
No Irish Moss

Ferment 19°C
DH 1 - 5 days
DH 2 - 5 days
No finings

Last Updated and Sharing

284

Views

Brews

Public: Yup, Shared
Last Updated: 2022-03-09 03:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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