Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 lb |
Hersbrucker3 lb Hersbrucker Hops |
|
Pellet |
4 |
Boil at 212 °F
|
60 min |
15.37 |
100% |
|
3 lbs
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 lb |
Hersbrucker (Pellet) 2.9999964322482 lb Hersbrucker (Pellet) Hops |
|
15.37 |
100% |
|
3 lbs
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
181.25 gal |
divide by 4 divide by 7.51 |
Strike |
169 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
45 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
25 each |
Vanilla Bean
|
|
Spice |
Boil |
10 min. |
Target Water Profile
SWBC Howland
"'Sour Pleasure" Berliner Weisse beer recipe by Joe. All Grain, ABV 6.23%, IBU 15.37, SRM 5.19, Fermentables: (White Wheat, Premium Pilsner, Flaked White Wheat, Rice Hulls, Lactose (Milk Sugar)) Hops: (Hersbrucker) Other: (Vanilla Bean)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-02-15 13:12 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
