Second attempt at Summit Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Second attempt at Summit

157 calories 14.1 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 62% (brew house)
Calories: 157 calories (Per 12oz)
Carbs: 14.1 g (Per 12oz)
Created: Saturday January 29th 2022
1.048
1.009
5.1%
40.1
9.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb US - Pale 2-Row9 lb Pale 2-Row 37 1.8 85.7%
0.75 lb Belgian - CaraVienne0.75 lb CaraVienne 34 20 7.1%
0.75 lb American - Caramel / Crystal 60L0.75 lb Caramel / Crystal 60L 34 60 7.1%
10.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Magnum0.5 oz Magnum Hops Pellet 13.4 Boil 30 min 21.47 20%
1 oz Fuggles1 oz Fuggles Hops Leaf/Whole 3.8 Boil 20 min 8.72 40%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7.2 Boil 10 min 9.9 40%
2.50 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 79 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Burton on Trent (historic)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
270 41 113 85 720 270
Mash Chemistry and Brewing Water Calculator
"Second attempt at Summit" No Profile Selected beer recipe by Brewer #370998. All Grain, ABV 5.06%, IBU 40.09, SRM 9.67, Fermentables: (Pale 2-Row, CaraVienne, Caramel / Crystal 60L) Hops: (Magnum, Fuggles, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2022-01-29 22:44 UTC
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