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black IPA

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 75% (brew house)
Source: RGT
Calories: 188 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)

Created: Monday January 24th 2022

Original Gravity:

1.061

Final Gravity:

1.015

ABV (standard):

6.0%

IBU (tinseth):

52.1

SRM (morey):

27.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.50 kg	United Kingdom - Maris Otter Pale5.5 kg Maris Otter Pale	38	3.75	84%
0.50 kg	United Kingdom - Crystal 60L0.5 kg Crystal 60L	34	60	7.6%
0.30 kg	United Kingdom - Black Patent0.3 kg Black Patent	27	525	4.6%
0.25 kg	Flaked Barley0.25 kg Flaked Barley	32	2.2	3.8%
6.55 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Chinook15 g Chinook Hops	Leaf/Whole	13	Boil	60 min	17.46	10%
20 g	Simcoe20 g Simcoe Hops	Leaf/Whole	12.7	Boil	60 min	22.74	13.3%
10 g	Chinook10 g Chinook Hops	Leaf/Whole	13	Hopback	30 min	2.6	6.7%
15 g	Simcoe15 g Simcoe Hops	Leaf/Whole	12.7	Hopback	30 min	3.81	10%
30 g	Mosaic30 g Mosaic Hops	Leaf/Whole	12.5	Dry Hop	4 days	3	20%
30 g	Amarillo30 g Amarillo Hops	Leaf/Whole	10.4	Dry Hop	4 days	2.5	20%
30 g	Simcoe30 g Simcoe Hops	Leaf/Whole	12.7	Dry Hop	4 days		20%
150 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
25 g	Chinook (Leaf/Whole) 25 g Chinook (Leaf/Whole) Hops	20.06	16.7%
65 g	Simcoe (Leaf/Whole) 65 g Simcoe (Leaf/Whole) Hops	26.55	43.3%
30 g	Mosaic (Leaf/Whole) 30 g Mosaic (Leaf/Whole) Hops	3	20%
30 g	Amarillo (Leaf/Whole) 30 g Amarillo (Leaf/Whole) Hops	2.5	20%
150 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Strike	--	67 °C	60 min
Starting Grain Temp: 10 °C

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

191

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Brews

Public: Yup, Shared
Last Updated: 2022-01-24 11:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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