Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Hallertau Mittelfruh0.5 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
7.12 |
20% |
|
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Aroma
|
10 min |
7.57 |
40% |
|
1 oz |
Lemondrop1 oz Lemondrop Hops |
|
Pellet |
6 |
Aroma
|
5 min |
4.54 |
40% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.87 gal |
|
Strike |
153 °F |
149 °F |
25 min |
|
2.5 gal |
|
Batch Sparge |
172 °F |
-- |
-- |
Starting Mash Thickness:
2 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 oz |
Lemon Zest
|
|
Spice |
Secondary |
2 min. |
Target Water Profile
Munich (decarbonated)
"HOOT HOOT YUZU" No Profile Selected beer recipe by Brewer #369671. All Grain, ABV 5.14%, IBU 19.23, SRM 4.36, Fermentables: (Barke Pilsner Malt, Barke Munich Malt, Melanoidin) Hops: (Hallertau Mittelfruh, Styrian Goldings, Lemondrop) Other: (Lemon Zest)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-16 19:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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