Mash Guidelines
			
				            
				
					| 
						Amount
					 | 
					
						Description
					 | 
					
						Type
					 | 
					
						Start Temp
					 | 
					
						Target Temp
					 | 
					
						Time
					 | 
				
				
            	
										
						| 
							18 L						 | 
						
													 | 
						
							Infusion						 | 
						
						65 °C						 | 
						
						65 °C						 | 
						
							90 min						 | 
						
										
				            	
				
		 
	
	
	
	
		
			 
			Target Water Profile
 10243 Berlin, Germany			
		 
	
	"RIS 4" No Profile Selected beer recipe by awildturtok. BIAB, ABV 14.96%, IBU 0, SRM 50, Fermentables: (Golden Promise Pale Ale Malt, BEST Smoked,  BlackSwaen Chocolate B,  Brown Malt,  Carafa Special Type II,  Golden Naked Oats, CaraRed, Malted Naked Oats, Dark Crystal Malt II, United Kingdom - Pale Chocolate) 
    					
			
		
	
Last Updated and Sharing
 
    	
    
  	- Public: Yup, Shared
 
  	- Last Updated: 2022-03-10 07:36 UTC
 
	 	
		
	
 
	
 
	
	
	For quick copying and pasting to a text based forum or email.
	
	
	
	
	Click the Download as HTML file button below.
	
	
	
	
	
	
    
    
      
        Recipe costs can be adjusted by changing the batch size.  They won't be saved but will give you an idea of costs if your final yield was different.
      
      
      
        
          
             | 
            Cost € | 
            Cost % | 
          
        
        
          
            | Fermentables | 
            €  | 
             | 
          
          
            Steeping Grains (Extract Only) | 
            €  | 
             | 
          
          
            | Hops | 
            €  | 
             | 
          
          
            | Yeast | 
            €  | 
             | 
          
          
            | Other | 
            €  | 
             | 
          
          
            | Cost Per Barrel  | 
            € 0.00 | 
             | 
          
          
            | Cost Per Pint  | 
            € 0.00 | 
             | 
          
          
            | Total Cost | 
            € 0.00 | 
             | 
          
        
      
     
    
   
  
    Discussion about this recipe:
 
	
	
    Back To Top