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Bitter Reuninion Ale

185 calories 19.2 g 12 oz
Beer Stats
Method: All Grain
Style: Strong Bitter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.103 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created Monday January 3rd 2022
1.056
1.014
5.5%
48.2
12.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Briess - Brewers Malt 2-Row10 lb Brewers Malt 2-Row 37 1.8 83.3%
1 lb Aromatic Malt1 lb Aromatic Malt 35 20 8.3%
1 lb Briess - Caramel Malt - 80L1 lb Caramel Malt - 80L 35 80 8.3%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Nugget1 oz Nugget Hops Leaf/Whole 14.2 Boil 60 min 27.79 25%
1 oz Nugget1 oz Nugget Hops Leaf/Whole 14.2 Boil 15 min 13.79 25%
1 oz Fuggles1 oz Fuggles Hops Pellet 4.7 Boil 5 min 2.02 25%
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5.9 Boil 10 min 4.6 25%
4 oz / 0.00
 
Yeast
Wyeast - London Ale 1028
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 101 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Bitter Reuninion Ale" Strong Bitter beer recipe. All Grain, ABV 5.51%, IBU 48.19, SRM 12.22, Fermentables: (Brewers Malt 2-Row, Aromatic Malt, Caramel Malt - 80L) Hops: (Nugget, Fuggles, East Kent Goldings)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-01-16 03:36 UTC
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