Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.65 oz |
Amarillo0.65 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
30 min |
9.23 |
39.4% |
1 oz |
Citra1 oz Citra Hops |
|
Leaf/Whole |
11 |
Whirlpool at 185 °F
|
0 min |
4.26 |
60.6% |
1.65 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.65 oz |
Amarillo (Pellet) 0.64999999851317 oz Amarillo (Pellet) Hops |
|
9.23 |
39.4% |
1 oz |
Citra (Leaf/Whole) 0.99999999771257 oz Citra (Leaf/Whole) Hops |
|
4.26 |
60.6% |
1.65 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.8 gal |
|
Strike |
162 °F |
152 °F |
60 min |
2.17 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Grain Temp:
65 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 oz |
Bourbon Whisky Barrel Chips
|
|
Flavor |
Secondary |
14 days |
1 each |
Vanilla Bean Scraped
|
|
Flavor |
Secondary |
14 days |
3 lb |
Red Tart Cherries
|
|
Flavor |
Secondary |
14 days |
6 oz |
Maple Syrup 35 ºL
|
|
Water Agt |
Secondary |
14 days |
Priming
Method: co2
Amount: 26.87 psi
Temp: 68 °F
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
Notes
It's been too long since I've had a Frootwood; this was built based on what I could remember!
Oats give it a very thick mouth feel, the wood will come through with age. Keep it light on the lactose so you don't lose the tartness of the cherries.
Scott informed me Drain Red Tart Cherries water, Puree with device, Freeze Cherry Puree to Kill Bacteria before Late Addition In Fermenter Last 2 to 3 days.
For the Bourbon Wood Chips he recommended leave in fermenter for 2 months
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-21 15:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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