Fermentation History
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
|
4.66 kg |
German - Pilsner4.66 kg Pilsner |
|
38 |
2.77 |
100% |
|
4.66 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
46 g |
Saaz46 g Saaz Hops |
|
Leaf/Whole |
4.2 |
Boil
|
60 min |
21.19 |
54.8% |
|
19 g |
Saaz19 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
10 min |
2.64 |
22.6% |
|
19 g |
Saaz19 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Whirlpool
|
5 min |
1.45 |
22.6% |
|
84 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
31.3 L |
|
Strike |
68 °C |
67 °C |
60 min |
|
4.76 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.20 tsp |
Protofloc
|
|
Water Agt |
Mash |
-- |
Priming
|
Method: sucrose
Amount: 127.7 g
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Aarhus, Denmark
"Pillerpaller" Czech Pale Lager beer recipe by aunsbjerg. All Grain, ABV 4.42%, IBU 25.28, SRM 5.82, Fermentables: (Pilsner) Hops: (Saaz) Other: (Protofloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-17 13:15 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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