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Boh Pilsner

125 calories 12.1 g 330 ml
Beer Stats
Method: All Grain
Style: Czech Pale Lager
Boil Time: 90 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 29 liters
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Will
Rating:
5.00 (1 Review)

Calories: 125 calories (Per 330ml)
Carbs: 12.1 g (Per 330ml)
Created Monday June 18th 2018
1.041
1.009
4.2%
28.8
3.2
4.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.10 kg German - Bohemian Pilsner3.1 kg Bohemian Pilsner 38 1.9 83.1%
250 g German - Carapils250 g Carapils 35 1.3 6.7%
380 g German - Acidulated Malt380 g Acidulated Malt 27 3.4 10.2%
3,730 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Dr. Rudi10 g Dr. Rudi Hops Pellet 11 Boil 60 min 15.98 33.3%
10 g Dr. Rudi10 g Dr. Rudi Hops Pellet 11 Boil 20 min 9.68 33.3%
10 g Dr. Rudi10 g Dr. Rudi Hops Pellet 11 Boil 5 min 3.19 33.3%
30 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
20 L Strike Temperature 52 °C 15 min
15 L mash Infusion 63 °C 90 min
15 L mash out Infusion 72 °C 15 min
Starting Mash Thickness: 3 L/kg
 
Yeast
White Labs - Czech Budejovice Lager Yeast WLP802
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Medium
Optimum Temp:
10 - 13 °C
Starter:
Yes
Fermentation Temp:
14 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 75 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Launceston WATER PROFILE
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
12 2 7 15 37 40
Mash Chemistry and Brewing Water Calculator
"Boh Pilsner" Czech Pale Lager beer recipe by Will. All Grain, ABV 4.21%, IBU 28.84, SRM 3.16, Fermentables: (Bohemian Pilsner, Carapils, Acidulated Malt) Hops: (Dr. Rudi)
Recipe Photos
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-07-22 00:13 UTC
Discussion about this recipe:
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Willbreier 07/17/2018 at 11:19pm
5 of 5




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