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Fresh Hop IPA

192 calories 19.5 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.106 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 192 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)
Created Wednesday November 3rd 2021
1.058
1.014
5.7%
28.3
9.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Light6 lb Liquid Malt Extract - Light 35 4 66.7%
2 lb Dry Malt Extract - Amber2 lb Dry Malt Extract - Amber 42 10 22.2%
8 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.50 lb Pale 2-Row0.5 lb Pale 2-Row 37 1.8 5.6%
0.50 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 5.6%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Cascade3 oz Cascade Hops Fresh 7 Boil 55 min 6.48 15.8%
3 oz Nugget3 oz Nugget Hops Fresh 14 Boil 55 min 12.97 15.8%
3 oz Yakima Chief Hops - US Golding3 oz US Golding Hops Fresh 4.9 Boil 55 min 4.54 15.8%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 5 min 2.64 5.3%
1 oz Cascade1 oz Cascade Hops Fresh 7 Boil 5 min 0.44 5.3%
1 oz Nugget1 oz Nugget Hops Fresh 14 Boil 5 min 0.88 5.3%
1 oz Yakima Chief Hops - US Golding1 oz US Golding Hops Fresh 4.9 Boil 5 min 0.31 5.3%
2 oz Cascade2 oz Cascade Hops Fresh 7 Dry Hop 8 days 10.5%
2 oz Nugget2 oz Nugget Hops Fresh 14 Dry Hop 8 days 10.5%
2 oz Yakima Chief Hops - US Golding2 oz US Golding Hops Fresh 4.9 Dry Hop 8 days 10.5%
19 oz / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
 
Notes

18oz of mixed fresh hops

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-03 15:38 UTC
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